From Indonesia’s Finest Soil to the World’s Most Exquisite Vanilla
Experience the authentic essence of Indonesian vanilla. Our beans and derivatives are cultivated with care, processed with precision, and exported with complete documentation—from Gourmet Grade pods to paste and powder innovations, each designed for excellence in flavor and aroma.
Your Trusted Partner in Premium Indonesian Vanilla
Vantera Nusantara is an Indonesian vanilla exporter dedicated to bringing the authentic aroma and taste of our archipelago’s finest Vanilla Planifolia and Vanilla Tahitensis to the global market.
We work directly with trusted farmers and curing specialists across Indonesia’s fertile regions to ensure every bean meets the highest international standards — from its natural cultivation to precise hand-curing and controlled export preparation.
Our product range includes Gourmet, Grade A, Grade B, and Industrial whole beans, as well as Vanilla Bean Paste and Vanilla Powder, all traceable by batch and supported with complete documentation such as COA, phytosanitary certificates, and export compliance.
At Vantera Nusantara, we combine Indonesian authenticity, modern quality control, and global trust, creating a seamless connection between local craftsmanship and world-class flavor innovation.
Discover the Essence of Indonesian Vanilla
At Vantera Nusantara, every product reflects our dedication to purity, consistency, and traceable quality. From hand-cured whole beans to ready-to-use pastes and powders, our vanilla delivers authentic aroma and flavor for gourmet and industrial excellence.
Vanilla Planifolia – Gourmet Grade
Plump, oily beans with intense bourbon-style aroma and creamy notes. Ideal for premium ice cream, chocolate, and fine desserts where visual quality matters.
Vanilla Planifolia – Grade A
A balanced blend of aroma, moisture, and value. Perfect for upscale bakery, confectionery, and extract production.
Vanilla Planifolia – Grade B
Designed for flavor extraction and industrial use, offering robust vanilla character at a cost-efficient rate.
Vanilla Planifolia – Grade C / Industrial
Economical choice for large-scale processing where visual presentation is secondary but flavor remains essential.
Vanilla Tahitensis – Gourmet Grade
Floral and fruity aroma with an elegant finish, prized by premium chocolatiers, pastry chefs, and beverage artisans.
Vanilla Tahitensis – Grade B
The same unique Tahitian profile in a more accessible grade, perfect for syrups, extracts, and beverage applications.
Vanilla Bean Paste
A convenient, speckled paste offering the luxury of real seeds and consistent flavor—engineered for precision and ease of use.
Vanilla Powder – Planifolia
A dry, clean format for bakery mixes and beverage powders—offering authentic vanilla flavor without liquid handling.
Vanilla Powder – Tahitensis
Dry-form vanilla with the floral Tahitian profile, ideal for premium desserts and beverage formulations.
Standard Terms & Documentation (for all products)
- Documentation: Commercial invoice, packing list, COA per batch; phytosanitary certificate when required by destination.
- Incoterms: FOB / CIF (air), others on request.
- Sampling: 100–250 g per SKU for qualification
- Labeling: private-label available (brand, batch/lot, QR to COA).
A Glimpse into the Art of Indonesian Vanilla
Explore our gallery and witness the journey of Vanilla Planifolia and Vanilla Tahitensis: hand-harvested pods, careful drying and sorting, and the final presentation of our premium vanilla ready for global markets.
Contact
Let’s Build a Global Flavor Partnership
We’re ready to connect with distributors, manufacturers, and culinary creators who value authentic Indonesian vanilla. Whether you need premium beans, customized extracts, or export-ready documentation
+62 877-0009-1920
Phone
info@vanteravanilla.com
Plaza Aminta Lantai 5/504 Jalan Let. Jen. TB Simatupang Kav.10 RT.06 RW.14 Kel. Pondok Pinang, Kec. Kebayoran Lama Kota Jakarta Selatan 12310
Address